Primary Tasting Notes & Region of Origin of 1,203 Single Origin Coffees
How does the primary tasting note of a coffee vary based on the region it originates from? There are clear patterns when it comes to the dominant notes of coffees from different coffee-growing regions around the world …
Primary Tasting Notes & Cultivation Altitudes of 745 Single Origin Coffees
How does the flavor of coffee vary with the altitude at which it was grown? What primary tasting notes are more common from lower-altitude coffees, as opposed to higher altitudes? …
Roast Level & Primary Tasting Notes for 887 Single Origin Coffees
What roast level and tasting note pairings are common? Where are the pockets of uniqueness? Can a dark roast really have a citrus as a primary tasting note? …
First & Second Tasting Notes for 1,165 Single Origin Coffees
The first and second tasting notes of single origin coffees, as identified by the roaster. What tasting note pairings are common vs. rare? …
First 3 Tasting Notes of 600 Single Origin Coffees
The top 3 tasting notes of 600 randomly selected single origin coffees from around the world …
Common Tasting Notes of Single Origin Coffees
Common tasting notes of single origin coffees …
Coffee Origins & Flavors
Explore the trail of coffee flavor notes from coffee-producing countries around the world …
Coffee Origin, Process, Roast, & Flavor
Where do most single origin coffees land when it comes to combinations of origin, process method, roast level, and flavor? What are the common combinations? What are the outliers? …
The Journey of Coffee from Origin to Flavor
Check out this data visualization to explore the patterns and relationships between coffee origin, processing method, roast level, and tasting note …